Tamarind

Product Overview

Tamarind is a tropical fruit widely used as a natural souring agent and flavor enhancer. It is commonly applied in food manufacturing, sauces, beverages, confectionery, and traditional medicine.

Whole pods, seedless pulp, pressed blocks, paste (on request)

Food importers, ingredient distributors, food manufacturers, ethnic food wholesalers

Bulk cartons, vacuum-packed blocks, inner poly bags with outer cartons, palletized export packaging.

Commercial invoice, packing list, Certificate of Origin (COO), phytosanitary certificate, and other documents as required by destination country.

Ready to Source From Indonesia?

Contact our team for product availability, specifications, and a quotation tailored to your destination and requirements.